County Kildare Restaurants, Eating and Dining Guide, Ireland
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County Kildare has a range of restaurants offering a variety of cuisines from Traditional Irish, Italian, Indian, French, and much more. These restaurants also offer seafood, Vegetarian and Local Irish food. Browse around to find a restaurant the next time you plan to dine out in Kildare.

The Riverbank Restaurant

The Riverbank Restaurant

Price: N/A
Courtyard Hotel Main Street Leixlip,
Co. Kildare
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Lady Helen Dining Room

Lady Helen Dining Room

Price: N/A
Mount Juilet Thomastown,
Co. Kilkenny
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Description: Delicious food and comfortable accommodations, perfect environment and tasty food, everything is available at the Lad Helen Dinnig Room.

Chapter 16

Chapter 16

Cuisine: International
Price: Moderate
The Square,
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Description: The Chapter 16 restaurant offers fresh produce at all times and provide an exciting menu of international dishes.

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A fine restaurant to reward your taste buds with in Kildare County is the Pickled Earl Restaurant. The brown bread made here has played an important part in spreading the fame of this popular restaurant. Seafood, homemade soup and steak are cooked here in interesting ways endowing them with unique tastes that the customers love to crave. Does prawn cocktail sound inviting? Is "smoked salmon salad and crab claws in garlic butter" the kind of food that makes your mouth water? Do you seriously fancy sinking your teeth in pan fried duck breast, wild Irish salmon or steak Diane? Does the mere mention of steak au poivre and fillet of beef start your stomach churning? If your reply to any of these questions is a resounding yes, you need to visit Pickled Earl Restaurant as quickly as possible to fulfil your deepest desires!

Mother Hubbards in Kildare County was once the quiet kind of restaurant where half sleepy travellers and random folks would stop for a bacon sandwich. It happened that the restaurant got a new owner and under the new owner's auspicious command, the restaurant was transformed into an amazingly busy place constantly overflowing with customers. What are the elements of success that were instrumental in launching this restaurant into superstardom? A simple answer is that they cater to all kinds of tastes guaranteeing that anyone who stops here will leave satisfied and happy. Fresh salmon and roast lamb are only two of the specialties of this amazingly successful restaurant. Soup, salad, steak with onions and chips and sweet delicacies like jelly and ice cream puddings, apple tart, apple crumble and sherry trifle have played a central role in attracting customers to this restaurant much in the same way honey attracts bees. In short, failing to visit this delightful restaurant is simply out of the question for the avid dining enthusiast.

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